Our Menus

Appetizers

Sizzling Merguez
$18.99
Coloured peppers Merguez Pita bread Pomegranate sauce Red onion
Salad M & C (Menthe et Couscous)
$16.99
Almonds Cherry tomatoes Cucumber Lettuce Red onion Sunflower seeds
Chorba (Traditional Soup)
$12.50
Celery Garlic Onion Tomatoes Vegetables
Spicy vegan vegetarian
House Salad
$15.99
Coloured pepper Dressing Green olives Lettuce Red onion Tuna paste
Spicy
Chef’ Salad
$14.99
Cranberries Dressing Lettuce Mushrooms Pomegranate sauce Walnut
vegan vegetarian
Grilled vegetables tapenade (mechouia salad)
$15.99
Coloured peppers Garlic Olive oil Onion Tomatoes Tuna paste
Spicy
Tunisian Salad
Fatma's fingers

More Appetizers

Treat for 2
$37.99
2 Fatma fingers 2 Malsouka with spinach Mechouia salad Wine dip
Harrissa Tapenade
$12.99
Grilled chilli pepper paste Olive oil
Spicy
Tuna Tapenade
$12.99
Capers Olive oil Onion Tuna
Malsouka with spinach
$12.99
Cheese Olive oil Oregano Phyllo dough Spinach eggs
2 Fatma Fingers (without egg) or 1 Brik (with egg) with lamb
$15.99
Brik sheet Cheese Coriander Green olives Lamb meat Mashed potatoes
2 Fatma Fingers (without egg) or 1 Brik (with egg)
$13.99
*(Add 2$ for 1 extra tuna or shrimp or chicken) - Brik sheet Cheese Coriander Green olives Mashed potatoes
2 Royal Fingers
$13.99
Almonds Brik sheet Cheese Green olives Merguez

Couscous

Couscous Paella
$49.95
Calamari Coloured pepper Couscous Mussels Peas Pieces of Chicken Red onion Saffron sauce Shrimps
Vegetarian Couscous
$29.95
Carrots Chickpeas Couscous Green beans Raisin Turnip Zucchini
vegan vegetarian
Chicken Couscous
$35.95
Chicken stripes white meat Chickpeas Couscous Raisin Vegetables
Merguez Couscous
$34.95
Chickpeas Couscous Merguez Raisin Vegetables
Lamb Couscous
$38.95
Chickpeas Couscous Lamb shank Raisin Vegetables
Royal Couscous
$49.95
(Share a Couscous Royal for 2 for an additional 29.95$) - 1 chicken stripe white meat 1 lamb shank 1 merguez Chickpeas Couscous Raisin Vegetables
Couscous Royal

Grill

All served with vegetables and couscous or chef ‘salad and tahini.
Kefta Skewers
$40.95
2 kefta skewers Chef salad and tahini or couscous and vegetables
Chicken Skewers
$37.50
2 chicken skewers Chef salad and tahini or couscous and vegetables
Merguez Sausage Dish
$35.50
4 merguez sausages Chef salad and tahini or couscous and vegetables
Mediterranean Dish
$47.95
1 chicken skewer 1 kefta skewer 2 merguez sausage

Tajine (Stew)

Vegetables Tajine
$31.95
Apricots Carrots Green beans Mushrooms Potatoes Prunes Turnip Zucchini
vegan vegetarian
Seafood Tajine
$49.95
Green olives Muscles Octopus Pickled lemon Scallops Shrimps Squid Vegetables
Chiken Tajine
$38.95
Chicken cubes in the sauce Green olives Pickled lemon Vegetables
Lamb Tajine
$42.95
Apricots Lamb cubes in the sauce Prunes Vegetables
Merguez Tajine
$37.95
Apricots Merguez in the sauce Prunes Vegetables
Tajine
Brunch

Pastilla & Sandwiches (To go only)

Chicken Pastilla
$25.00
Almond Chicken Cinnamon Phyllo dough Sugar
Merguez Pastilla
$25.00
Almond Cinnamon Merguez Phyllo dough Raisin Sugar
Merguez Sandwich (Wrap Or Homemade Pita)
$18.00
Harissa Merguez
Chicken Sandwich (Warp Or Homemade Pita)
$20.00
Cheese Chicken Green olives
Kefta Sandwich (Wrap Or Homemade Pita)
$20.00
Kefta Pickles Tahini

Desserts & Beverages

Baklava
$6.99
Omali
$14.99
Coconut Oven-baked puff pastry with milk Raisin Walnut
Regular Kunafa
$15.99
Akawi cheese Crispy kataifi Pistachios Syrup
Kunafa for 2
$19.99
Akawi cheese Crispy kataifi Pistachios Syrup
Halawit el Jibn – sweet cheese with cream
$9.99
2 x Sweet cheese Served cold with frozen cream inside Served with syrup and pistachio Stuffed with cream
Birouates with almonds and honey
$8.99
Almond Cinnamon Honey Phyllo pastry Sugar
Soda
$4.50
Green Tea with fresh mint leaves
$4.99
Turkish coffee with Orange flowers aroma
$4.99
Dessert

Brunch menu available for Sunday in the dining room.

Add $19.95 + taxes to your main dish and get the following…

Appetizer Choice

You can choose one of the following:

Chorba (Traditional soup)
Fresh celery, Spices, Tomatoes, Vegetables
Spicy

Chef’s Salad

Cranberries, Fresh lettuce, Mushrooms, Olive oil, Pomegranate dressing, Walnuts

Tunisian Salad
Green Tea

Beverage Choice

You can choose one of the following:

Green tea with fresh mint leaves

Turkish coffee with orange flowers aroma

Set Menu Baheya $79.99 + taxes.

Feel free to bring you own wine or beer.

Appetizers

First appetizer options

Chorba (Traditional soup)
Made of Tomatoes, fresh coriander, spices and vegetables, this traditional soup is a very popular one in North Africa’s countries.
Spicy

Or

Chef’s Salad

Cranberries, Fresh lettuce, Mushrooms, Olive oil, Pomegranate dressing, Walnuts

Second appetizer options

Wine dip served with Mlaoui bread

Black and green olive, green pepper, lemon, spices.

Or

Moussaka

Eggplant, green pepper, tomatoes, spices, garlic, vinegar.

Tunisian Salad
Couscous Royal

Main course

Baheya Couscous

Baheya Couscous is exclusively served for this combo menu. Prepared using apricot, plums, dry grapes and almonds, mixed with spices and premium quality fresh vegetables. This delicate mix of sweet and salted flavours creates an exquisite taste experience. Baheya Couscous is offered in the following options: Merguez or lamb or chicken or vegetables.

Drinks and desserts

Green Tea with fresh mint leaves

Or

Turkish coffee with orange flowers aroma

Plus

Baklava
Baklawa and mint tea

Special family style serving menu for 6 persons or more groups for only $60 + taxes per person.

Regular price, out of this set menu is $80 + taxes.

We invite you to share a delicious meal with friends, colleagues or family including an appetizer, a main course a dessert and a coffee or tea.

Feel free to bring you own wine or beer.

Shared Appetizers

Chef’s Salad

Cranberries, Fresh lettuce, Mushrooms, Olive oil, Pomegranate dressing, Walnuts

Mechouia (grilled) Salad

Grilled and crushed vegetables, flavoured with mint leaf, tuna and virgin olive oil. 100% healthy !

Wine dip served with homemade pita bread

Black and green olive, green pepper, pickled lemon, spices.

Moussaka

Eggplant, green pepper, tomatoes, raisins, spices, garlic, vinegar.

Tajine

Shared Main Course

Couscous with Lamb meatballs

Couscous with lamb meatballs is served in large plates for this combo menu. Prepared using lamb meatballs, dry raisin and chickpeas, mixed with spices and premium quality fresh vegetables. This delicate mix of sweet and salted flavours creates an exquisite taste experience.

Tajines with Chicken and Merguez

The Tajine is among the most popular dishes in Morocco. This stew is made of a meat base: chicken and Merguez. Depending on the Chef’s mood, all kind of ingredients can be added.

Drinks & Desserts

Green Tea with fresh mint leaves
Baklava
Baklawa and mint tea

Special family style serving menu for 6 persons or more groups for only $80 + taxes per person.

Regular price, out of this set menu is $110 + taxes.

We invite you to share a delicious meal with friends, colleagues or family including an appetizer, a main course a dessert and a coffee or tea.

Feel free to bring you own wine or beer.

Shared Appetizers

Chef’s Salad

Cranberries, Fresh lettuce, Mushrooms, Olive oil, Pomegranate dressing, Walnuts

Mechouia (grilled) Salad

Grilled and crushed vegetables, flavoured with mint leaf, tuna and virgin olive oil. 100% healthy !

Wine dip served with homemade pita bread

Black and green olive, green pepper, pickled lemon, spices.

Moussaka

Eggplant, green pepper, tomatoes, raisins, spices, garlic, vinegar.

Tajine

Shared Main Course

Couscous with Lamb shanks

Couscous with lamb shanks is served in large plates for this combo menu. Prepared using lamb meatballs, dry raisin and chickpeas, mixed with spices and premium quality fresh vegetables. This delicate mix of sweet and salted flavours creates an exquisite taste experience.

Lamb Tajine

Lamb served in a lamb sauce with vegetables (zucchinis, carrots, green beans, mushrooms, turnips), apricots, prunes and nuts.

Seafood Tajine

Seafood cooked in its broth, vegetables (zucchinis, carrots, green beans, mushrooms, turnips), celery, cumin, olives and lemon.

Tajines with Chicken and Merguez

The Tajine is among the most popular dishes in Morocco. This stew is made of a meat base: chicken and Merguez. Depending on the Chef’s mood, all kind of ingredients can be added.

Drinks & Desserts

Green Tea with fresh mint leaves
Baklava
Baklawa and mint tea

Dinner Show Menu (4 services) for $59.99 + taxes.

In its cozy ambiance Menthe & Couscous invites you to a journey in a sumptuous realm where charming belly dancers ignites your feelings and gets you to follow the oriental music rhythms. This adventure will be enriched with the show special menu. A good opportunity to live a total immersion in the North African and Oriental culture through the ambiance, rhythms, aromas and our different dishes including the couscous.

Feel free to bring you own wine or beer.

Appetizers

Chorba (Traditional soup)
Made of Tomatoes, fresh coriander, spices and vegetables, this traditional soup is a very popular one in North Africa’s countries.
Spicy

Or

Chef’s Salad

Cranberries, Fresh lettuce, Mushrooms, Olive oil, Pomegranate dressing, Walnuts

Tunisian Salad
Couscous Royal

Main course

Choice of Couscous or Tajine with lamb or chicken or merguez or vegetables

Served in its sauce with vegetables (zucchinis, carrots, green beans, mushrooms, turnips), dried fruits (apricots, prunes) for merguez, lamb or vegetables; and olives and lemon for chicken.

Drinks and desserts

Green Tea with fresh mint leaves

Or

Turkish coffee with orange flowers aroma

Plus

Baklava
Baklawa and mint tea

Valentine’s menu $90 + taxes per person.

Love is in the air. In its cozy ambiance Menthe & Couscous invites you to a journey in a sumptuous realm where charming belly dancers ignites your feelings and gets you to follow the oriental music rhythms. This adventure will be enriched with Valentine’s day special menu. A good opportunity to live a total immersion in the North African and Oriental culture through the ambiance, rhythms, aromas and our different dishes including the couscous.

Feel free to bring you own wine or beer.

Appetizer

Chorba (Traditional soup)
Made of Tomatoes, fresh coriander, spices and vegetables, this traditional soup is a very popular one in North Africa’s countries.
Spicy

Or

Grilled vegetables tapenade – Mechouia (grilled) Salad

Grilled and crushed vegetables, flavoured with mint leaf, tuna and virgin olive oil. 100% healthy !

Or

Mix of 2 Fatma and Royal Fingers

Two fingers, one fatma finger and one royal finger (1st coriander, cheese, mashed potatoes, green olives, 2nd Merguez, almond, cheese and green olives both coasted with a fine crispy pastry)

 
Tunisian Salad
Couscous Royal

Main course

Choice of Couscous Royal or Couscous Paella, or Tajine with lamb or chicken or merguez or seafood

Couscous readily proclaims itself “royal”, when it combines lamb, chicken and merguez.
The Tajine is among the most popular dishes in Morocco. Depending on the chef’s mood, it can be complemented with all kinds of ingredients.

Dessert

Halawit el Jibn – sweet cheese with cream

Two pieces of Sweet cheese stuffed with cream, served with syrup and pistachio. Served cold with frozen cream inside.

Or

Birouates with almonds and honey

Phyllo pastry filled with Almond, sugar and cinnamon dipped in honey.

Green Mint Tea or Turkish Coffee with Cardamom

Baklawa and mint tea

Appetizers

Sizzling Merguez
$18.99
Coloured peppers Merguez Pita bread Pomegranate sauce Red onion
Salad M & C (Menthe et Couscous)
$16.99
Almonds Cherry tomatoes Cucumber Lettuce Red onion Sunflower seeds
Chorba (Traditional Soup)
$12.50
Celery Garlic Onion Tomatoes Vegetables
Spicy vegan vegetarian
House Salad
$15.99
Coloured pepper Dressing Green olives Lettuce Red onion Tuna paste
Spicy
Chef’ Salad
$14.99
Cranberries Dressing Lettuce Mushrooms Pomegranate sauce Walnut
vegan vegetarian
Grilled vegetables tapenade (mechouia salad)
$15.99
Coloured peppers Garlic Olive oil Onion Tomatoes Tuna paste
Spicy
Tunisian Salad
Fatma's fingers

More Appetizers

Treat for 2
$37.99
2 Fatma fingers 2 Malsouka with spinach Mechouia salad Wine dip
Harrissa Tapenade
$12.99
Grilled chilli pepper paste Olive oil
Spicy
Tuna Tapenade
$12.99
Capers Olive oil Onion Tuna
Malsouka with spinach
$12.99
Cheese Olive oil Oregano Phyllo dough Spinach eggs
2 Fatma Fingers (without egg) or 1 Brik (with egg) with lamb
$15.99
Brik sheet Cheese Coriander Green olives Lamb meat Mashed potatoes
2 Fatma Fingers (without egg) or 1 Brik (with egg)
$13.99
*(Add 2$ for 1 extra tuna or shrimp or chicken) - Brik sheet Cheese Coriander Green olives Mashed potatoes
2 Royal Fingers
$13.99
Almonds Brik sheet Cheese Green olives Merguez

Couscous

Couscous Paella
$49.95
Calamari Coloured pepper Couscous Mussels Peas Pieces of Chicken Red onion Saffron sauce Shrimps
Vegetarian Couscous
$29.95
Carrots Chickpeas Couscous Green beans Raisin Turnip Zucchini
vegan vegetarian
Chicken Couscous
$35.95
Chicken stripes white meat Chickpeas Couscous Raisin Vegetables
Merguez Couscous
$34.95
Chickpeas Couscous Merguez Raisin Vegetables
Lamb Couscous
$38.95
Chickpeas Couscous Lamb shank Raisin Vegetables
Royal Couscous
$49.95
(Share a Couscous Royal for 2 for an additional 29.95$) - 1 chicken stripe white meat 1 lamb shank 1 merguez Chickpeas Couscous Raisin Vegetables
Couscous Royal

Grill

All served with vegetables and couscous or chef ‘salad and tahini.
Kefta Skewers
$40.95
2 kefta skewers Chef salad and tahini or couscous and vegetables
Chicken Skewers
$37.50
2 chicken skewers Chef salad and tahini or couscous and vegetables
Merguez Sausage Dish
$35.50
4 merguez sausages Chef salad and tahini or couscous and vegetables
Mediterranean Dish
$47.95
1 chicken skewer 1 kefta skewer 2 merguez sausage

Tajine (Stew)

Vegetables Tajine
$31.95
Apricots Carrots Green beans Mushrooms Potatoes Prunes Turnip Zucchini
vegan vegetarian
Seafood Tajine
$49.95
Green olives Muscles Octopus Pickled lemon Scallops Shrimps Squid Vegetables
Chiken Tajine
$38.95
Chicken cubes in the sauce Green olives Pickled lemon Vegetables
Lamb Tajine
$42.95
Apricots Lamb cubes in the sauce Prunes Vegetables
Merguez Tajine
$37.95
Apricots Merguez in the sauce Prunes Vegetables
Tajine
Brunch

Pastilla & Sandwiches (To go only)

Chicken Pastilla
$25.00
Almond Chicken Cinnamon Phyllo dough Sugar
Merguez Pastilla
$25.00
Almond Cinnamon Merguez Phyllo dough Raisin Sugar
Merguez Sandwich (Wrap Or Homemade Pita)
$18.00
Harissa Merguez
Chicken Sandwich (Warp Or Homemade Pita)
$20.00
Cheese Chicken Green olives
Kefta Sandwich (Wrap Or Homemade Pita)
$20.00
Kefta Pickles Tahini

Desserts & Beverages

Baklava
$6.99
Omali
$14.99
Coconut Oven-baked puff pastry with milk Raisin Walnut
Regular Kunafa
$15.99
Akawi cheese Crispy kataifi Pistachios Syrup
Kunafa for 2
$19.99
Akawi cheese Crispy kataifi Pistachios Syrup
Halawit el Jibn – sweet cheese with cream
$9.99
2 x Sweet cheese Served cold with frozen cream inside Served with syrup and pistachio Stuffed with cream
Birouates with almonds and honey
$8.99
Almond Cinnamon Honey Phyllo pastry Sugar
Soda
$4.50
Green Tea with fresh mint leaves
$4.99
Turkish coffee with Orange flowers aroma
$4.99
Dessert

Brunch menu available for Sunday in the dining room.

Add $19.95 + taxes to your main dish and get the following…

Appetizer Choice

You can choose one of the following:

Chorba (Traditional soup)
Fresh celery, Spices, Tomatoes, Vegetables
Spicy

Chef’s Salad

Cranberries, Fresh lettuce, Mushrooms, Olive oil, Pomegranate dressing, Walnuts

Tunisian Salad
Green Tea

Beverage Choice

You can choose one of the following:

Green tea with fresh mint leaves

Turkish coffee with orange flowers aroma

Set Menu Baheya $79.99 + taxes.

Feel free to bring you own wine or beer.

Appetizers

First appetizer options

Chorba (Traditional soup)
Made of Tomatoes, fresh coriander, spices and vegetables, this traditional soup is a very popular one in North Africa’s countries.
Spicy

Or

Chef’s Salad

Cranberries, Fresh lettuce, Mushrooms, Olive oil, Pomegranate dressing, Walnuts

Second appetizer options

Wine dip served with Mlaoui bread

Black and green olive, green pepper, lemon, spices.

Or

Moussaka

Eggplant, green pepper, tomatoes, spices, garlic, vinegar.

Tunisian Salad
Couscous Royal

Main course

Baheya Couscous

Baheya Couscous is exclusively served for this combo menu. Prepared using apricot, plums, dry grapes and almonds, mixed with spices and premium quality fresh vegetables. This delicate mix of sweet and salted flavours creates an exquisite taste experience. Baheya Couscous is offered in the following options: Merguez or lamb or chicken or vegetables.

Drinks and desserts

Green Tea with fresh mint leaves

Or

Turkish coffee with orange flowers aroma

Plus

Baklava
Baklawa and mint tea

Special family style serving menu for 6 persons or more groups for only $60 + taxes per person.

Regular price, out of this set menu is $80 + taxes.

We invite you to share a delicious meal with friends, colleagues or family including an appetizer, a main course a dessert and a coffee or tea.

Feel free to bring you own wine or beer.

Shared Appetizers

Chef’s Salad

Cranberries, Fresh lettuce, Mushrooms, Olive oil, Pomegranate dressing, Walnuts

Mechouia (grilled) Salad

Grilled and crushed vegetables, flavoured with mint leaf, tuna and virgin olive oil. 100% healthy !

Wine dip served with homemade pita bread

Black and green olive, green pepper, pickled lemon, spices.

Moussaka

Eggplant, green pepper, tomatoes, raisins, spices, garlic, vinegar.

Tajine

Shared Main Course

Couscous with Lamb meatballs

Couscous with lamb meatballs is served in large plates for this combo menu. Prepared using lamb meatballs, dry raisin and chickpeas, mixed with spices and premium quality fresh vegetables. This delicate mix of sweet and salted flavours creates an exquisite taste experience.

Tajines with Chicken and Merguez

The Tajine is among the most popular dishes in Morocco. This stew is made of a meat base: chicken and Merguez. Depending on the Chef’s mood, all kind of ingredients can be added.

Drinks & Desserts

Green Tea with fresh mint leaves
Baklava
Baklawa and mint tea

Special family style serving menu for 6 persons or more groups for only $80 + taxes per person.

Regular price, out of this set menu is $110 + taxes.

We invite you to share a delicious meal with friends, colleagues or family including an appetizer, a main course a dessert and a coffee or tea.

Feel free to bring you own wine or beer.

Shared Appetizers

Chef’s Salad

Cranberries, Fresh lettuce, Mushrooms, Olive oil, Pomegranate dressing, Walnuts

Mechouia (grilled) Salad

Grilled and crushed vegetables, flavoured with mint leaf, tuna and virgin olive oil. 100% healthy !

Wine dip served with homemade pita bread

Black and green olive, green pepper, pickled lemon, spices.

Moussaka

Eggplant, green pepper, tomatoes, raisins, spices, garlic, vinegar.

Tajine

Shared Main Course

Couscous with Lamb shanks

Couscous with lamb shanks is served in large plates for this combo menu. Prepared using lamb meatballs, dry raisin and chickpeas, mixed with spices and premium quality fresh vegetables. This delicate mix of sweet and salted flavours creates an exquisite taste experience.

Lamb Tajine

Lamb served in a lamb sauce with vegetables (zucchinis, carrots, green beans, mushrooms, turnips), apricots, prunes and nuts.

Seafood Tajine

Seafood cooked in its broth, vegetables (zucchinis, carrots, green beans, mushrooms, turnips), celery, cumin, olives and lemon.

Tajines with Chicken and Merguez

The Tajine is among the most popular dishes in Morocco. This stew is made of a meat base: chicken and Merguez. Depending on the Chef’s mood, all kind of ingredients can be added.

Drinks & Desserts

Green Tea with fresh mint leaves
Baklava
Baklawa and mint tea

Dinner Show Menu (4 services) for $59.99 + taxes.

In its cozy ambiance Menthe & Couscous invites you to a journey in a sumptuous realm where charming belly dancers ignites your feelings and gets you to follow the oriental music rhythms. This adventure will be enriched with the show special menu. A good opportunity to live a total immersion in the North African and Oriental culture through the ambiance, rhythms, aromas and our different dishes including the couscous.

Feel free to bring you own wine or beer.

Appetizers

Chorba (Traditional soup)
Made of Tomatoes, fresh coriander, spices and vegetables, this traditional soup is a very popular one in North Africa’s countries.
Spicy

Or

Chef’s Salad

Cranberries, Fresh lettuce, Mushrooms, Olive oil, Pomegranate dressing, Walnuts

Tunisian Salad
Couscous Royal

Main course

Choice of Couscous or Tajine with lamb or chicken or merguez or vegetables

Served in its sauce with vegetables (zucchinis, carrots, green beans, mushrooms, turnips), dried fruits (apricots, prunes) for merguez, lamb or vegetables; and olives and lemon for chicken.

Drinks and desserts

Green Tea with fresh mint leaves

Or

Turkish coffee with orange flowers aroma

Plus

Baklava
Baklawa and mint tea

Valentine’s menu $90 + taxes per person.

Love is in the air. In its cozy ambiance Menthe & Couscous invites you to a journey in a sumptuous realm where charming belly dancers ignites your feelings and gets you to follow the oriental music rhythms. This adventure will be enriched with Valentine’s day special menu. A good opportunity to live a total immersion in the North African and Oriental culture through the ambiance, rhythms, aromas and our different dishes including the couscous.

Feel free to bring you own wine or beer.

Appetizer

Chorba (Traditional soup)
Made of Tomatoes, fresh coriander, spices and vegetables, this traditional soup is a very popular one in North Africa’s countries.
Spicy

Or

Grilled vegetables tapenade – Mechouia (grilled) Salad

Grilled and crushed vegetables, flavoured with mint leaf, tuna and virgin olive oil. 100% healthy !

Or

Mix of 2 Fatma and Royal Fingers

Two fingers, one fatma finger and one royal finger (1st coriander, cheese, mashed potatoes, green olives, 2nd Merguez, almond, cheese and green olives both coasted with a fine crispy pastry)

 
Tunisian Salad
Couscous Royal

Main course

Choice of Couscous Royal or Couscous Paella, or Tajine with lamb or chicken or merguez or seafood

Couscous readily proclaims itself “royal”, when it combines lamb, chicken and merguez.
The Tajine is among the most popular dishes in Morocco. Depending on the chef’s mood, it can be complemented with all kinds of ingredients.

Dessert

Halawit el Jibn – sweet cheese with cream

Two pieces of Sweet cheese stuffed with cream, served with syrup and pistachio. Served cold with frozen cream inside.

Or

Birouates with almonds and honey

Phyllo pastry filled with Almond, sugar and cinnamon dipped in honey.

Green Mint Tea or Turkish Coffee with Cardamom

Baklawa and mint tea