Tajine au merguez
Merguez served in its sauce with vegetables (zucchinis, carrots, green beans, mushrooms, turnips), apricots, prunes and nuts.
Tajine à l’agneau
Lamb served in a lamb sauce with vegetables (zucchinis, carrots, green beans, mushrooms, turnips), apricots, prunes and nuts.
Tajine légumes
Vegetables with its sauce, (zucchini, carrot, mushrooms, turnips, green beans), baby potatoes, apricots, prunes and nuts.